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Pizza Restaurant Menu 4.4 · 202 reviews $20–30

Brickyard Hollow Brewing Company Menu

Maine, United States

Menu last updated: Jun 25, 2026

Explore the menu of Brickyard Hollow Brewing Company in Biddeford, offering craft pizzas, sides, shares, and kid-friendly options. Prices typically $20–30. Find details on popular dishes and dining options on Locallya..

Restaurant

Brickyard Hollow Brewing Company

Cuisine

Pizza Restaurant

Location

Maine

Price

$20–30

Rating

4.4 / 5

Full menu

Full Menu

Browse the complete Brickyard Hollow Brewing Company menu with current prices and options.

FOOD - Shares

  • Brickyard Pretzels

    $13.50

    Four soft pretzel sticks brushed with garlic butter, seasoned with salt and pepper. Served with warm Pratt’s Brook Pilsner beer cheese and mustard sauce.

  • Chicken Teriyaki Potstickers

    $12.50

    Fresh fried chicken potstickers served with sweet Thai chili dipping sauce.

  • BH Wings

    Choice of Buffalo, BBQ, teriyaki, or sweet Thai chili. Available in half or full sizes.

  • Crispy Brussel Sprouts

    $10.50

    Flash-fried and tossed in sweet Thai chili sauce, finished with sesame seeds.

  • Fried Pickles

    $14.00

    Battered pickle chips served with house-made chipotle ranch.

  • Cheese Breadsticks

    $13.50

    Warm, cheesy breadsticks served with pomodoro sauce.

  • Meatballs

    $15.00

    Five house-made veal, pork, and beef meatballs in pomodoro sauce, topped with shaved parmesan and fresh basil.

  • Bacon Beer Cheese Fries

    $15.00

    Golden farm fries topped with house-made beer cheese, crispy bacon, and fresh chives.

  • Fries

    $9.50

FOOD - Soups & Salads

  • New England Clam Chowder

    Classic New England-style clam chowder.

  • Rotating Seasonal Soup

    Ask about today’s seasonal soup selection!

  • House Salad

    Fresh greens with cucumber, red onion, carrots, tomatoes, and croutons. Served with house-made ranch.

  • Caesar Salad

    Chopped romaine, croutons, shaved parmesan, and cracked black pepper, tossed in Caesar dressing.

  • Greek Salad

    $13.00

    Spring greens with tomatoes, cucumbers, red onions, Kalamata olives, and feta. Served with red wine vinaigrette.

  • Maine Maple Harvest Salad

    $14.00

    Spring greens with Fuji apple, goat cheese, crispy capicola, candied pecans, tossed in creamy maple vinaigrette.

  • Cobb Salad

    $17.00

    Fried chicken, romaine, avocado, bacon, gorgonzola, tomato, and a soft-boiled egg. Served with ranch or red wine vinaigrette.

FOOD - Bowls

  • Sweet Teriyaki Bowl

    $13.75

    White rice and greens with fried tofu, bell peppers, mushrooms, and crispy brussels sprouts. Finished with house teriyaki and pea sprouts.

  • Salmon Power Bowl

    $17.50

    Chilled quinoa and vegetables tossed in red wine vinaigrette with tarragon salmon, soft-boiled egg, and avocado. Topped with tarragon aioli and pea sprouts.

  • Crispy Pork Bowl

    $16.75

    White rice and spring greens with crispy pork, kimchi, pickled vegetables, and sriracha aioli.

FOOD - Handhelds

  • BYO Burger

    6 oz. smash patty with your choice of toppings. Build it your way!

  • Maple Bacon Burger

    Smash patty with Swiss cheese, bacon, maple bacon aioli, onion crisps, lettuce, and tomato.

  • Brew & Bite Burger

    Smash patty with cheddar, bacon, jalapeño, onion crisps, lettuce, and BBQ sauce.

  • Impossible Burger

    Impossible patty with cheddar, garlic aioli, pickles, lettuce, and tomato on a toasted bun.

  • Shroom & Swiss Burger

    Smash patty with Swiss cheese, mushrooms, garlic aioli, lettuce, and tomato.

  • Buttermilk Fried Chicken

    Crispy hand-battered chicken breast with pickles and ranch on a toasted bun.

  • Flaming Arrow

    Buffalo fried chicken with coleslaw, ranch, jalapeños, and onion crisps on a toasted bun.

  • Meatball Sub

    Three house meatballs in pomodoro with melted mozzarella and basil on a toasted hoagie.

  • Caprese Sandwich

    Pesto, tomato, fresh mozzarella, and balsamic reduction on grilled sourdough. Add grilled chicken +$5.

  • Shrimp Po Boy

    Fried shrimp on a toasted hoagie with creamy slaw, tomato, and sriracha aioli.

  • Steak & Cheese Hoagie

    Shaved steak with sautéed peppers, onions, mushrooms, jalapeños, American cheese, beer cheese, and mayo.

FOOD - Craft Pizzas - Pizza With Meat

  • 'Cup & Char' Pepperoni

    Pepperoni on a red sauce base.

  • The Butcher Block

    Meatballs, bacon, pepperoni, and sausage, on a red sauce base.

  • Buffalo Chicken

    Chicken, buffalo sauce, red onions, and gorgonzola on an olive oil base.

  • Capicola Hot Honey

    Spicy capicola, pineapple, and hot honey on an olive oil base.

  • Chicken, Bacon, Ranch

    Chicken, bacon, and house-made ranch on an olive oil base.

  • Pulled Pork Mac & Cheese

    Pulled pork, jalapenos, cornbread, and Gouda mac & cheese on an olive oil base.

  • Mashed Potato & Bacon

    Chive mashed potatoes, roasted shallots, and bacon on an olive oil base.

  • BBQ Pulled Pork

    Smoked pulled pork, BBQ sauce, fuji apples, and red onions on an olive oil base.

  • Steak & Boursin

    Shaved steak, creamy boursin cheese, and roasted peppers & onions on an olive oil base.

  • Sausage Mushroom

    Sweet Italian sausage, red onions, and roasted mushrooms on a red sauce base.

  • Spring Pizza: Taco Pizza

FOOD - Craft Pizzas - Pizza With Veggies

  • Cheese

    Red sauce base

  • Mediterranean Veggie

    Spinach, bell peppers, roasted mushrooms, red onion, and kalamata olives on a red sauce base.

  • Maine Blueberry

    Maine blueberries, lemon ricotta, and shallots on an olive oil base.

  • Peach Goat Cheese

    Diced peaches, goat cheese, basil, and balsamic drizzle on an olive oil base.

  • Margherita

    Tomato, basil, and balsamic drizzle on an olive oil base.

  • Spinach & Tomato

    Tomato, spinach, and goat cheese on a red sauce base.

  • Sweet Potato

    Mashed sweet potato, goat cheese, and honey drizzle on an olive oil base.

  • Mushroom Garlic Gorgonzola

    Mushrooms, roasted garlic cloves, and gorgonzola on an olive oil base with a side of buffalo sauce.

  • Pesto Feta Veggie

    Spinach, tomatoes, red onions, bell peppers, and feta on a basil pesto base. Nut Free!

  • Spinach & Artichoke

    Spinach and artichoke on a creamy Boursin base.

FOOD - Craft Pizzas - Half & Half Pizza

  • Half & Half Pizza

FOOD - Craft Pizzas - BYO Pizza

  • BYO Pizza

FOOD - Pizza With Meat

  • 'Cup & Char' Pepperoni

    Pepperoni on a red sauce base.

  • The Butcher Block

    Meatballs, bacon, pepperoni, and sausage, on a red sauce base.

  • Buffalo Chicken

    Chicken, buffalo sauce, red onions, and gorgonzola on an olive oil base.

  • Capicola Hot Honey

    Spicy capicola, pineapple, and hot honey on an olive oil base.

  • Chicken, Bacon, Ranch

    Chicken, bacon, and house-made ranch on an olive oil base.

  • Pulled Pork Mac & Cheese

    Pulled pork, jalapenos, cornbread, and Gouda mac & cheese on an olive oil base.

  • Mashed Potato & Bacon

    Chive mashed potatoes, roasted shallots, and bacon on an olive oil base.

  • BBQ Pulled Pork

    Smoked pulled pork, BBQ sauce, fuji apples, and red onions on an olive oil base.

  • Steak & Boursin

    Shaved steak, creamy boursin cheese, and roasted peppers & onions on an olive oil base.

  • Sausage Mushroom

    Sweet Italian sausage, red onions, and roasted mushrooms on a red sauce base.

  • Spring Pizza: Taco Pizza

FOOD - Pizza With Veggies

  • Cheese

    Red sauce base

  • Mediterranean Veggie

    Spinach, bell peppers, roasted mushrooms, red onion, and kalamata olives on a red sauce base.

  • Maine Blueberry

    Maine blueberries, lemon ricotta, and shallots on an olive oil base.

  • Peach Goat Cheese

    Diced peaches, goat cheese, basil, and balsamic drizzle on an olive oil base.

  • Margherita

    Tomato, basil, and balsamic drizzle on an olive oil base.

  • Spinach & Tomato

    Tomato, spinach, and goat cheese on a red sauce base.

  • Sweet Potato

    Mashed sweet potato, goat cheese, and honey drizzle on an olive oil base.

  • Mushroom Garlic Gorgonzola

    Mushrooms, roasted garlic cloves, and gorgonzola on an olive oil base with a side of buffalo sauce.

  • Pesto Feta Veggie

    Spinach, tomatoes, red onions, bell peppers, and feta on a basil pesto base. Nut Free!

  • Spinach & Artichoke

    Spinach and artichoke on a creamy Boursin base.

FOOD - Half & Half Pizza

  • Half & Half Pizza

FOOD - BYO Pizza

  • BYO Pizza

FOOD - Kids Menu

  • Kids Burger & Fries

    $8.00

    Served plain, additional toppings available.

  • Kids Pizza

    $8.00

    10" cheese pizza, additional toppings available

  • Kids Chicken Tenders & Fries

    Fried boneless tenders & our fries.

  • Kids Mac & Cheese & Fries

    $8.00

    Shells with cheese sauce with a side of fries.

FOOD - Desserts

  • Chocolate Layer Cake

    $10.00

    White and milk chocolate mousse, chocolate ganache, and raspberry reduction.

  • Cinnaminis

    $8.00

    Warm mini cinnamon donuts.

  • Cheesecake

    $9.00

FOOD - Sides & Extras

  • Side Fries

    $5.00
  • Side Sweet Potato Fries

    $6.00
  • Side Coleslaw

    $3.00
  • Side Grilled Chicken

    $6.00
  • Side BBQ Sauce

    $0.75
  • Side Beer Cheese

    $2.00
  • Side Blue Cheese

    $0.75
  • Side Buffalo Sauce

    $0.75
  • Side Caesar Dressing

    $0.75
  • Side Creamy Maple Dressing

    $0.75
  • Side Garlic Aioli

    $0.75
  • Side Honey Mustard

    $0.75
  • Side Maple Bacon Aioli

    $0.75
  • Side Mayo

    $0.75
  • Side Ranch

    $0.75
  • Side Red Wine Vinaigrette

    $0.75
  • Side Sriracha Aioli

    $0.75
  • Side Sweet Thai Chili

    $0.75

    *contains sesame*

  • Side Tarragon Aioli

    $0.75
  • Side Teriyaki Sauce

    $0.75

    *contains sesame*

Shares

  • Brickyard Pretzels

    $13.50

    Four soft pretzel sticks brushed with garlic butter, seasoned with salt and pepper. Served with warm Pratt’s Brook Pilsner beer cheese and mustard sauce.

  • Chicken Teriyaki Potstickers

    $12.50

    Fresh fried chicken potstickers served with sweet Thai chili dipping sauce.

  • BH Wings

    Choice of Buffalo, BBQ, teriyaki, or sweet Thai chili. Available in half or full sizes.

  • Crispy Brussel Sprouts

    $10.50

    Flash-fried and tossed in sweet Thai chili sauce, finished with sesame seeds.

  • Fried Pickles

    $14.00

    Battered pickle chips served with house-made chipotle ranch.

  • Cheese Breadsticks

    $13.50

    Warm, cheesy breadsticks served with pomodoro sauce.

  • Meatballs

    $15.00

    Five house-made veal, pork, and beef meatballs in pomodoro sauce, topped with shaved parmesan and fresh basil.

  • Bacon Beer Cheese Fries

    $15.00

    Golden farm fries topped with house-made beer cheese, crispy bacon, and fresh chives.

  • Fries

    $9.50

Soups & Salads

  • New England Clam Chowder

    Classic New England-style clam chowder.

  • Rotating Seasonal Soup

    Ask about today’s seasonal soup selection!

  • House Salad

    Fresh greens with cucumber, red onion, carrots, tomatoes, and croutons. Served with house-made ranch.

  • Caesar Salad

    Chopped romaine, croutons, shaved parmesan, and cracked black pepper, tossed in Caesar dressing.

  • Greek Salad

    $13.00

    Spring greens with tomatoes, cucumbers, red onions, Kalamata olives, and feta. Served with red wine vinaigrette.

  • Maine Maple Harvest Salad

    $14.00

    Spring greens with Fuji apple, goat cheese, crispy capicola, candied pecans, tossed in creamy maple vinaigrette.

  • Cobb Salad

    $17.00

    Fried chicken, romaine, avocado, bacon, gorgonzola, tomato, and a soft-boiled egg. Served with ranch or red wine vinaigrette.

Bowls

  • Sweet Teriyaki Bowl

    $13.75

    White rice and greens with fried tofu, bell peppers, mushrooms, and crispy brussels sprouts. Finished with house teriyaki and pea sprouts.

  • Salmon Power Bowl

    $17.50

    Chilled quinoa and vegetables tossed in red wine vinaigrette with tarragon salmon, soft-boiled egg, and avocado. Topped with tarragon aioli and pea sprouts.

  • Crispy Pork Bowl

    $16.75

    White rice and spring greens with crispy pork, kimchi, pickled vegetables, and sriracha aioli.

Handhelds

  • BYO Burger

    6 oz. smash patty with your choice of toppings. Build it your way!

  • Maple Bacon Burger

    Smash patty with Swiss cheese, bacon, maple bacon aioli, onion crisps, lettuce, and tomato.

  • Brew & Bite Burger

    Smash patty with cheddar, bacon, jalapeño, onion crisps, lettuce, and BBQ sauce.

  • Impossible Burger

    Impossible patty with cheddar, garlic aioli, pickles, lettuce, and tomato on a toasted bun.

  • Shroom & Swiss Burger

    Smash patty with Swiss cheese, mushrooms, garlic aioli, lettuce, and tomato.

  • Buttermilk Fried Chicken

    Crispy hand-battered chicken breast with pickles and ranch on a toasted bun.

  • Flaming Arrow

    Buffalo fried chicken with coleslaw, ranch, jalapeños, and onion crisps on a toasted bun.

  • Meatball Sub

    Three house meatballs in pomodoro with melted mozzarella and basil on a toasted hoagie.

  • Caprese Sandwich

    Pesto, tomato, fresh mozzarella, and balsamic reduction on grilled sourdough. Add grilled chicken +$5.

  • Shrimp Po Boy

    Fried shrimp on a toasted hoagie with creamy slaw, tomato, and sriracha aioli.

  • Steak & Cheese Hoagie

    Shaved steak with sautéed peppers, onions, mushrooms, jalapeños, American cheese, beer cheese, and mayo.

Craft Pizzas - Pizza With Meat

  • 'Cup & Char' Pepperoni

    Pepperoni on a red sauce base.

  • The Butcher Block

    Meatballs, bacon, pepperoni, and sausage, on a red sauce base.

  • Buffalo Chicken

    Chicken, buffalo sauce, red onions, and gorgonzola on an olive oil base.

  • Capicola Hot Honey

    Spicy capicola, pineapple, and hot honey on an olive oil base.

  • Chicken, Bacon, Ranch

    Chicken, bacon, and house-made ranch on an olive oil base.

  • Pulled Pork Mac & Cheese

    Pulled pork, jalapenos, cornbread, and Gouda mac & cheese on an olive oil base.

  • Mashed Potato & Bacon

    Chive mashed potatoes, roasted shallots, and bacon on an olive oil base.

  • BBQ Pulled Pork

    Smoked pulled pork, BBQ sauce, fuji apples, and red onions on an olive oil base.

  • Steak & Boursin

    Shaved steak, creamy boursin cheese, and roasted peppers & onions on an olive oil base.

  • Sausage Mushroom

    Sweet Italian sausage, red onions, and roasted mushrooms on a red sauce base.

  • Spring Pizza: Taco Pizza

Craft Pizzas - Pizza With Veggies

  • Cheese

    Red sauce base

  • Mediterranean Veggie

    Spinach, bell peppers, roasted mushrooms, red onion, and kalamata olives on a red sauce base.

  • Maine Blueberry

    Maine blueberries, lemon ricotta, and shallots on an olive oil base.

  • Peach Goat Cheese

    Diced peaches, goat cheese, basil, and balsamic drizzle on an olive oil base.

  • Margherita

    Tomato, basil, and balsamic drizzle on an olive oil base.

  • Spinach & Tomato

    Tomato, spinach, and goat cheese on a red sauce base.

  • Sweet Potato

    Mashed sweet potato, goat cheese, and honey drizzle on an olive oil base.

  • Mushroom Garlic Gorgonzola

    Mushrooms, roasted garlic cloves, and gorgonzola on an olive oil base with a side of buffalo sauce.

  • Pesto Feta Veggie

    Spinach, tomatoes, red onions, bell peppers, and feta on a basil pesto base. Nut Free!

  • Spinach & Artichoke

    Spinach and artichoke on a creamy Boursin base.

Craft Pizzas - Half & Half Pizza

  • Half & Half Pizza

Craft Pizzas - BYO Pizza

  • BYO Pizza

Pizza With Meat

  • 'Cup & Char' Pepperoni

    Pepperoni on a red sauce base.

  • The Butcher Block

    Meatballs, bacon, pepperoni, and sausage, on a red sauce base.

  • Buffalo Chicken

    Chicken, buffalo sauce, red onions, and gorgonzola on an olive oil base.

  • Capicola Hot Honey

    Spicy capicola, pineapple, and hot honey on an olive oil base.

  • Chicken, Bacon, Ranch

    Chicken, bacon, and house-made ranch on an olive oil base.

  • Pulled Pork Mac & Cheese

    Pulled pork, jalapenos, cornbread, and Gouda mac & cheese on an olive oil base.

  • Mashed Potato & Bacon

    Chive mashed potatoes, roasted shallots, and bacon on an olive oil base.

  • BBQ Pulled Pork

    Smoked pulled pork, BBQ sauce, fuji apples, and red onions on an olive oil base.

  • Steak & Boursin

    Shaved steak, creamy boursin cheese, and roasted peppers & onions on an olive oil base.

  • Sausage Mushroom

    Sweet Italian sausage, red onions, and roasted mushrooms on a red sauce base.

  • Spring Pizza: Taco Pizza

Pizza With Veggies

  • Cheese

    Red sauce base

  • Mediterranean Veggie

    Spinach, bell peppers, roasted mushrooms, red onion, and kalamata olives on a red sauce base.

  • Maine Blueberry

    Maine blueberries, lemon ricotta, and shallots on an olive oil base.

  • Peach Goat Cheese

    Diced peaches, goat cheese, basil, and balsamic drizzle on an olive oil base.

  • Margherita

    Tomato, basil, and balsamic drizzle on an olive oil base.

  • Spinach & Tomato

    Tomato, spinach, and goat cheese on a red sauce base.

  • Sweet Potato

    Mashed sweet potato, goat cheese, and honey drizzle on an olive oil base.

  • Mushroom Garlic Gorgonzola

    Mushrooms, roasted garlic cloves, and gorgonzola on an olive oil base with a side of buffalo sauce.

  • Pesto Feta Veggie

    Spinach, tomatoes, red onions, bell peppers, and feta on a basil pesto base. Nut Free!

  • Spinach & Artichoke

    Spinach and artichoke on a creamy Boursin base.

Half & Half Pizza

  • Half & Half Pizza

BYO Pizza

  • BYO Pizza

Kids Menu

  • Kids Burger & Fries

    $8.00

    Served plain, additional toppings available.

  • Kids Pizza

    $8.00

    10" cheese pizza, additional toppings available

  • Kids Chicken Tenders & Fries

    Fried boneless tenders & our fries.

  • Kids Mac & Cheese & Fries

    $8.00

    Shells with cheese sauce with a side of fries.

Desserts

  • Chocolate Layer Cake

    $10.00

    White and milk chocolate mousse, chocolate ganache, and raspberry reduction.

  • Cinnaminis

    $8.00

    Warm mini cinnamon donuts.

  • Cheesecake

    $9.00

Sides & Extras

  • Side Fries

    $5.00
  • Side Sweet Potato Fries

    $6.00
  • Side Coleslaw

    $3.00
  • Side Grilled Chicken

    $6.00
  • Side BBQ Sauce

    $0.75
  • Side Beer Cheese

    $2.00
  • Side Blue Cheese

    $0.75
  • Side Buffalo Sauce

    $0.75
  • Side Caesar Dressing

    $0.75
  • Side Creamy Maple Dressing

    $0.75
  • Side Garlic Aioli

    $0.75
  • Side Honey Mustard

    $0.75
  • Side Maple Bacon Aioli

    $0.75
  • Side Mayo

    $0.75
  • Side Ranch

    $0.75
  • Side Red Wine Vinaigrette

    $0.75
  • Side Sriracha Aioli

    $0.75
  • Side Sweet Thai Chili

    $0.75

    *contains sesame*

  • Side Tarragon Aioli

    $0.75
  • Side Teriyaki Sauce

    $0.75

    *contains sesame*

Dietary & food tags

What this menu is great for

Dietary and Food Tags

Pizza Coffee Cocktails Beer Family Friendly Takeout Available Kid's Menu Wheelchair Accessible

Dietary and allergen details may vary, so it is best to check directly when ordering.

Plan a visit

Visiting Brickyard Hollow Brewing Company

Open Tuesday through Sunday. Features outdoor seating, onsite dining, and takeout. Accessibility includes wheelchair-friendly spaces and parking. Reservations are accepted. Typical visit lasts 30 minutes to 1.5 hours.

180 Main St #3, Biddeford, ME 04005, United States

Today at Brickyard Hollow Brewing Company

  • Opens at 11:00 AM
  • +1 207-282-0583
  • Outdoor seating · Onsite services · Takeout · Dine-in
  • Credit cards · Debit cards · NFC mobile payments
About the menu

About the Brickyard Hollow Brewing Company Menu

Price range: $20–30 Open Tue–Sun, hours vary Location: 180 Main St #3, Biddeford, ME Options: BYO Pizza, Pizza With Veggies, Shares, Kids Menu Popular dishes: Bruschetta, BYO Burger, Side Grilled Chicken Atmosphere: Casual, trendy with live music

The menu centers on handcrafted pizzas alongside a diverse selection of sides, shares, and handhelds suitable for all tastes and occasions.

Menu sections include BYO Pizza allowing customization, vegetable-forward pizzas such as Maine Blueberry and Pesto Feta Veggie, as well as meat options like Buffalo Chicken and Pulled Pork Mac & Cheese. Sides & Extras enhance any meal.

The Kids Menu ensures family-friendly choices, and beverages include craft beer, cocktails, coffee, wine, and hard liquor. The bar onsite complements the casual, lively atmosphere reported by visitors.

Menu items, availability, and prices can change seasonally. Confirm current offerings when planning a visit.

Yes, the menu includes several vegetable-based pizzas such as Spinach & Artichoke, Margherita, and Pesto Feta Veggie. However, vegan options may be limited; contacting the restaurant for specifics is recommended.

Some reviews mention gluten-free options being available, but these may vary. It is advisable to inquire directly about gluten-free crusts and preparation when ordering.

The BYO Pizza section allows building a custom pizza to personal taste. Popular choices include half and half pizzas, combining different flavors like Cup and Char and Buffalo Chicken.

Outdoor seating is offered along with onsite dining and takeout, providing flexible options depending on visitor preferences and weather conditions.

Yes, the restaurant is family-friendly with a dedicated Kids Menu featuring items like the Kids Burger & Fries and availability of high chairs.

The menu generally ranges between $20 and $30, providing options suitable for lunch or dinner occasions.

The venue includes a wheelchair accessible entrance, parking, restrooms, and seating to accommodate guests with mobility needs.

Reservations are accepted, which can be beneficial during peak dining hours or special events like live music nights.

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